MUESLI USED – GLUTEN FREE MUESLI

GLUTEN FREE – BANANA, BERRY & COCONUT SMOOTHIE BOWL

  • 2 chopped frozen bananas
  • 1/2 cup mixed berries – raspberries strawberries & blueberries
  • 1cup LITE coconut cream
  • 1 tablespoon honey
  • Extra berries to garnish
  • 1 tablespoon Shredded coconut

Place all ingredients into blender or nutri- bullet until thick & smooth. Place into a bowl. Top with BYRON BAY MUESLI GLUTEN FREE MUESLI, berries and shredded coconut.